Cranberry Sauce with Orange Zest

Welcome to this delightful recipe for Cranberry Sauce with a zesty twist of orange! This sweet and tangy sauce is perfect for the holiday season or any time you're craving a burst of flavor. Let's get cooking!

Ingredients:

• 1 (12 oz) package fresh cranberries
• 1 cup sugar
• 1 cup water
• Zest of 1 orange
• Juice of 1 orange

Instructions:

1. In a saucepan, combine water and sugar over medium heat, stirring until sugar is dissolved.
2. Add cranberries, orange zest, and orange juice to the saucepan.
3. Bring the mixture to a boil, then reduce heat and let it simmer for about 10 minutes, stirring occasionally.
4. Once the cranberries have burst and the sauce has thickened, remove from heat.
5. Let the sauce cool before serving. It will continue to thicken as it cools.

Your delicious Cranberry Sauce with Orange Zest is ready to enjoy! Serve it alongside your favorite holiday dishes or use it as a flavorful topping for desserts.